Used Cheese Processing in Region of Murcia, Spain

2006 Cheese salting equipment by immersion

• Manufacturer: Marcos Inox S.A.

Equipment designed to complete the salting of cheese by immersion in stainless steel vats containing brine. It is made up of the following elements: -2 independent vats -2 cages per vat -The cages are separated b...

2004 Mael Tecnomat Cheese Planer

• Manufacturer: Tecnomat

Automatic machine designed for a uniform and dry cleaning of all types of molds and spores in cheeses, by rotating longitudinal and transverse brushes controlled by speed variators and located inside a self-suppo...

2004 Tecnomat Double Automatic Cheese Painter

• Manufacturer: Tecnomat

It is made up of: - A self-supporting cabin. - A smoked glass safety door - A conveyor belt - 4 automatic pistols and 1 pump - 2 rotation systems - 2 dispensers - A water curtain and recirculating pump - An extra...

Cheese melter F. LLI ERBA with stirrer and emulsifier in stainless steel, capacity 250 liters

• Manufacturer: Erba

F. LLI ERBA melters are compact and highly flexible process units. They handle almost all tasks related to the production of processed cheese, convenience products and confectionery: from mixing and mincing to em...

CHEESE MELTER WITH PUMP AND STIRRER KS

Cheese melting reactor tank with double agitation and emulsifying pump Ks

Cheese melter with agitation and emulsifier in stainless steel 500 liters capacity

F. LLI ERBA melters are compact and highly flexible process units. They handle almost all tasks related to the production of processed cheese, convenience products and confectionery: from mixing and mincing to em...

Packaging line for grated cheese

Packaging line for grated cheese as well as for fresh vegetables and fruits. It consists of: One URSCHEL RA slicer One URSCHEL CC slicer PYCMO cheese cutter Two stainless steel bucket elevators A Bilwinco multihe...

PYCMO cheese slicer

Measurements: High: 1750 mm | Width: 1150 mm | Length: 1300 mm

2.000 L,CHEESE CURDLING VATS: HOLLANDESA

Dutch vats are designed to cut curd automatically. For the manufacture of both soft and semi-soft or hard cheeses. The shape of this tank is designed with a flat bottom and curved sides. The cutting of this vat i...

HORIZONTAL PNEUMATIC PRESS FOR CHEESE

Horizontal presses are designed to press the cheese in its mold. The machine consists of different levels/rails where the molds are manually placed. Each level has a pneumatic cylinder with independent pressing c...

HORIZONTAL PNEUMATIC PRESS FOR CHEESE

Horizontal presses are designed to press the cheese in its mold. The machine consists of different levels/rails where the molds are manually placed. Each level has a pneumatic cylinder with independent pressing c...

3.000 L,CHEESE CURDLING VATS: HOLLANDESA

Dutch vats are designed to cut curd automatically. For the manufacture of both soft and semi-soft or hard cheeses. The shape of this tank is designed with a flat bottom and curved sides. The cutting of this vat i...