Used Dairy Processing in Utrecht, Netherlands

1999 Hajek-Adeco GES 1000

• Manufacturer: Hajek-Adeco

Cheese cutting/dividing machine. Cutting of round cheese. Turnable with cutting edge tilt mechanism (optimized cutting), easy to clean. Cutting of triangle segments, portions. Rond cheese loaves max dimensions (Ø...

Alfa Laval SRPX 714 HGV-74C-50

• Manufacturer: Alfa-Laval

Hermetic oil concentrating / polish separator to take out water of a butteroil/AMF or a vegetable oil/fatt, self cleaning. Capacity depending on the use. Including bowl. Worm wheel shaft: 1420 - 1500 rpm. Revolut...

1992 Gerstenberg & Agger K-3-64/64

• Manufacturer: Gerstenberg & Agger

High pressure pump used for margarine emulsion. 2 Pistons have an overpressure valve and are manually adjustable. Maximum pressure: 50 bar, temperature 100 °C. Motor: 22 kW - 38,8 A, Fored air cooling on motor. W...

Schmiro A/2500-DT

• Manufacturer: Schmiro

Cheese coating, turning and shelve stacking robot. To automatically handle cheeses in a maturing room. The unit takes shelve from the rack, coats the cheese (turns) and puts the shelve back in the rack. Also with...

GTA RM2-65/50

• Manufacturer: GTA

Dynamic In-line Mixer RM is the variable tube mixing system for a wide range of mixing processes, this one used for inline mixing of yoghurt/desserts and fruit. Can also be used for mixing fruit in ice cream and ...

1951 Kustner YH

• Manufacturer: Kustner

Automatic filling and wrapping machine for processed cheese or cream cheese. Liquid hot fill. 10 Step turn table.Current format: 50 gram, round 68 mm, height adjustable. Feeding by hopper with agitator. Bottom fo...

Simon Freres Contimalax cm 300 Major

• Manufacturer: Simon

Butter reworker to handle the butter at temperatures as low as 0 °C average. This butter homogenizer rationalizes the processing and packaging of cold store butter. Improving the quality of the butter by ensuring...

Kustner YH

• Manufacturer: Kustner

Automatic filling and wrapping machine for processed cheese or cream cheese. Liquid hot fill. 10 Step turn table. Current format: 100 gram, ± 50 x 80 x 26 mm. Feeding by double jacketed hopper with agitator. Bott...

Kustner Delta DW-EE

• Manufacturer: Delta

Filling, wrapping and labeling machine for triangle portions of processed cheese with automatic collecting/boxing into pre-formed carton boxes. The empty box with cover are fed in the top of the machine (no autom...

1985 Kustner Delta DF

• Manufacturer: Delta

Automatic in box filling and wrapping machine for round portions of processed cheese. Single head piston doser with electrik heated hopper (± 75ltr), with scraper agitator. Product: processed cheese, semi liquid,...

2005 Corazza FF220

• Manufacturer: Corazza

Automatic filling and wrapping machine for rectangular portions of processed cheese. Double head piston doser with product hopper with scraper agitator and cover. Format rectangular portions: 71x52x15 (lxwxh) mm,...

2001 Schröder VR3

• Manufacturer: Schroeder

Reconditioned visco rotor. This visco rotor is a colloid mill used for production of margarine, mayonnaise, dressings, sauces and as an extra step in the low fat margarine production. The pre-emulsion is processe...

2004 APV Curdmaster

• Manufacturer: APV

APV CurdMaster Cheese Barrel 18,000 liters. Specifically designed for the producing of high quality cheese curd and whey. The vat is suitable for the producing of most cheese types ranging from hard and semi hard...

2018 Brie Filling Machine CM002

Soft cheese cutting and stuffing machine. 140 Pieces Brie per hour per belt, in total 300 pieces with 2 belts. Power: 5,1 kW - 15,7 A - 50 Hz - compressed air 25 L/min - 6 bar. Total dimensions: 262 x 155 x 282 c...

2007 GEA Ecoflex GmbH NT 100 X BC-10

• Manufacturer: GEA

Milk pasteuriser unit, with Plate heat exchanger, sanitary (PHE). Max pressure: 13 bar - max temperature: 110°C. Beam length: 313 cm, connections: 6x 4" Tryclamp and 3x 2.5" Tryclamp. Current configuration 4 Sec...