Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Lombardy

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Used Cutting, Deboning And Trimming in Lombardy, Italy

  • Vertical flat meat slicer -

    Vertical flat meat slicer - 350ETC

      Compact vertical flat meat slicer. Blade diameter 350. Equipped with a double sliding plate, it is exclusively dedicated to cutting meat. In a very small footprint, this machine offers excellent cutting capacity ...

      Solbiate Arno, Italy
    • Stainless Steel Gravity Slicer –

      Stainless Steel Gravity Slicer – 300G INOX B

        Blade diameter: 300 mm. Belt drive. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carriage. The plate assembly...

        Solbiate Arno, Italy
      • Stainless Steel Gravity Slicer –

        Stainless Steel Gravity Slicer – 300G INOX ST

          Blade diameter: 300 mm. Gear transmission. Made entirely of AISI 18-10 stainless steel. Additional safety system. Very robust. Fully watertight. Easy access for cleaning. Corrosion resistant. High-precision slice...

          Solbiate Arno, Italy
        • Stainless Steel Gravity Slicer –

          Stainless Steel Gravity Slicer – 300G Stainless Steel

            Blade diameter: 300 mm. Gear transmission. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carriage. The plate a...

            Solbiate Arno, Italy
          • Stainless Steel Gravity Slicer –

            Stainless Steel Gravity Slicer – 350G Stainless Steel

              Blade diameter: 350 mm. Gear transmission. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carriage. The plate a...

              Solbiate Arno, Italy
            • Stainless Steel Gravity Slicer –

              Stainless Steel Gravity Slicer – 350G INOX B

                Blade diameter: 350 mm. Belt drive. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carriage. The plate assembly...

                Solbiate Arno, Italy
              • Stainless Steel Vertical Slicer –

                Stainless Steel Vertical Slicer – 300TC INOX

                  Blade diameter: 300 mm. Vertical, gear-driven. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carriage. Very ri...

                  Solbiate Arno, Italy
                • Semi-Automatic Stainless Steel Gravity Slicer

                  Semi-Automatic Stainless Steel Gravity Slicer – AUTO350 INOX

                    SEMI-AUTOMATIC slicer. Blade diameter 350 mm. Gear drive. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carria...

                    Solbiate Arno, Italy
                  • Vertical cold cuts flat slicer

                    Vertical cold cuts flat slicer - 350VE

                    • Manufacturer: NOAW

                    Vertical compact blade diameter 350. Equipped with double sliding plate and column arm, it is particularly suitable for cutting cold cuts. In a really small footprint, this machine offers excellent cutting capaci...

                    Solbiate Arno, Italy
                  • Stainless Steel Gravity Slicer –

                    Stainless Steel Gravity Slicer – 350G Stainless Steel

                      Blade diameter: 350 mm. Gear transmission. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carriage. The plate a...

                      Solbiate Arno, Italy
                    • Stainless Steel Gravity Slicer –

                      Stainless Steel Gravity Slicer – 300G Stainless Steel

                        Blade diameter: 300 mm. Gear transmission. Made entirely of AISI 304 stainless steel. Corrosion-resistant. Reliable operation and easy cleaning thanks to an ergonomic design with a removable carriage. The plate a...

                        Solbiate Arno, Italy
                      • Stainless Steel Gravity Slicer –

                        Stainless Steel Gravity Slicer – 350G INOX ST

                          Blade diameter: 350 mm. Gear transmission. Made entirely of AISI 18-10 stainless steel. Additional safety system. Very robust. Fully watertight. Easy access for cleaning. Corrosion resistant. High-precision slice...

                          Solbiate Arno, Italy
                        • Vertical meat plate slicer -

                          Vertical meat plate slicer - 370TC

                            Vertical flat meat slicer. Blade diameter 370 mm. Equipped with double sliding tray, it is specific for cutting meat.

                            Solbiate Arno, Italy
                          • Vertical flat meat slicer -

                            Vertical flat meat slicer - 300TC

                              Vertical flat meat slicer. Blade diameter 300 mm. Equipped with a double sliding plate, it is suitable for cutting meat.

                              Solbiate Arno, Italy
                            • Vertical flat meat slicer -

                              Vertical flat meat slicer - 30TCE

                                Vertical flat meat slicer. Blade diameter 300 mm. Equipped with a tray plate, particularly suitable for cutting meat.

                                Solbiate Arno, Italy
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                              Overview

                              Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

                              FAQ

                              What should I consider when buying cutting, deboning, and trimming equipment?

                              Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

                              How do I ensure the equipment is shipped safely to my location?

                              Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

                              What is the maintenance schedule for cutting, deboning, and trimming equipment?

                              Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.