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Used Cheese Processing in Netherlands

  • Groba BETA HD-500

    Groba BETA HD-500

    • Manufacturer: Groba

    The BETA HD-500 is a manual cheese block cutting machine. This robust machine ergonomically portions cheese into bars or segments. The basic BETA HD-500 features cutting wires. Advantages Various patterns can be...

    Nederweert, Netherlands
  • Groba LAMBDA 403 Cheese snack

    Groba LAMBDA 403 Cheese snack cutting machine

    • Manufacturer: Groba

    The LAMBDA 403 is an automatic cutting machine suitable for cutting cheese into all kinds of snack sizes such as blocks, sticks, triangles or slabs. The dimensions of the end products depend on the slab thickness...

    Nederweert, Netherlands
  • Trusted Seller
    Grated cheese drum mixer

    Grated cheese drum mixer

      Drum mixer to mix grated cheese with anti stick powder. Drum size diameter 80 cm, lenght 160 cm. Motor: 0,37 kW - 1360 rpm. Total dimensions: 100 x 180 x 210 cm.

      Lopik, Netherlands
    • Trusted Seller
      2001 Alpma HTII

      2001 Alpma HTII

      • Manufacturer: Alpma

      Vertical cheese cutting/deviding machine, various knives for round in 28pc or rectangular

      Lopik, Netherlands
    • Trusted Seller
      Stephan Cutter UMB 120

      Stephan Cutter UMB 120

      • Manufacturer: Stephan Cutter

      New control from 2018 builder: Lekkerkerk. Double-walled Incl. * agitator/vacuum/steam injection/aeration/pump discharge of product/water supply Incl. 3 sieves (of water supply)

      Kapelle, Netherlands
    • Trusted Seller
      1976 Stephan UM/HC25E/GNI

      1976 Stephan UM/HC25E/GNI

      • Manufacturer: Stephan
      • Model: UM

      Universal vertical cutter/melter/cooker with vacuum system. Ideal for lab scale test or small scale production batches. Useable for processed cheese (a like) products. The main product bowl is double jacketed for...

      Lopik, Netherlands
    1617181920

    Overview

    Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

    FAQ

    What should I consider when buying used cheese processing equipment?

    Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

    How do I ensure safe shipping for cheese processing equipment?

    Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

    What is the maintenance schedule for cheese processing equipment?

    Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.