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Used Dairy Processing in Veneto, Italy

  • INDUSTRIAL MILK PASTEURIZER 12.000 LT/H

    INDUSTRIAL MILK PASTEURIZER 12.000 LT/H

    • used

    Features: Platform mounted and interconnected Complete with: Stainless steel constant level tank Centrifugal stainless steel pump capacity up to 25,000 lt/h with 30 mt Heat exchanger plates capacity 12,000 lt / h...

    Schio, Italy
  • OPEN CIRCULAR MULTIPURPOSE 5,000 LT

    OPEN CIRCULAR MULTIPURPOSE 5,000 LT

    • used

    • Manufacturer: Frau

    Complete with: Circular tank with external diameter mm 2800; height mm 3300 Frontal discharge valve dn 100 Heated bottom Double side wall Satellite support with aisi 304 stainless steel structure Satellite suppor...

    Schio, Italy
  • 5000 LT/H INDUSTRIAL MILK PASTEURIZATION

    5000 LT/H INDUSTRIAL MILK PASTEURIZATION UNIT

    • used

    Complete with: 100-liter stainless steel constant level tank stainless steel centrifugal electric pump feeding pasteurizer capacity up to 20,000 lt/h with 20 mt. Of head plate heat exchanger flow rate 3000 lt/h w...

    Schio, Italy
  • CAROUSEL CMT HD1 1250

    CAROUSEL CMT HD1 1250

    • used

    Complete with First part arranged with hopper and augers of product pushing towards the central body of the carousel Cold water showers for product pre-cooling Cold water recovery tank Centrifugal pump for cold w...

    Schio, Italy
  • Teflon-coated/Steel Vibrator Kit

    Teflon-coated/Steel Vibrator Kit

    • new

    DESCRIPTION This kit is indispensable for all those products that tend to stick to the vibrating channels or the weighing tray, such as fresh pasta, cheese, frozen products, dates, etc.

    Villaverla, Italy
  • no-image_en.png

    cmt/gea fb-2 600

    • used

    • Manufacturer: GEA

    Production up to 600 kg/h Complete with: Structure in stainless steel aisi 304 Speed actuators with mechanical movement Cochlea loader for curd loading with dough cutter Opposing augers for pre-kneading 2 kneadin...

    Schio, Italy
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Overview

Dairy processing equipment is used to handle and transform raw milk into consumable dairy products such as milk, cheese, yogurt, and butter. This category includes pasteurizers, homogenizers, separators, and packaging machines, all designed to ensure that dairy products are safe, high-quality, and ready for the market.

FAQ

What should I consider when buying used dairy processing equipment?

Evaluate the equipment's condition, age, and maintenance history. Ensure it meets current health and safety standards and check for any necessary upgrades or repairs.

How can I ensure safe shipping of dairy processing equipment?

Use specialized shipping services for heavy and delicate machinery. Properly secure and protect the equipment to avoid damage during transit.

What is the maintenance schedule for dairy processing equipment?

Regular maintenance involves cleaning and sanitizing the equipment, checking for wear and tear, and ensuring all components are functioning correctly. Follow the manufacturer’s guidelines for detailed maintenance procedures.