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INOXPA HTST
- Manufacturer: Inoxpa
Pasteurisation of liquid and low-viscosity foods High-Temperature-Short-Time (HTST) thermal treatment, also named pasteurisation, is a processing technology based on the effect that the exposure to high temperat...
Banyoles, Spain- Trusted Seller

CIP Equipment
This CIP (Clean-In-Place) equipment is designed to clean equipment, pipes, tanks, and other components without the need for disassembly, allowing for efficient cleaning processes without interrupting production. ...
Lorquí, Spain - Trusted Seller

2006 Cheese salting equipment by immersion
- Manufacturer: Marcos Inox S.A.
Equipment designed to complete the salting of cheese by immersion in stainless steel vats containing brine. It is made up of the following elements: -2 independent vats -2 cages per vat -The cages are separated b...
Lorquí, Spain
