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Used process instruments in Italy

  • MF 150/1

    MF 150/1

      MF 150/1 Melting machine suitable for the production of processed cheese and pasta filata. Features - Double bottom boiler with cavity in which both hot water and steam can circulate. - Hermetically sealed lid. L...

      Turate, Italy
    • ME 2000

      ME 2000

        ME 2000 Extruder-Former machine for extruding and forming processed cheese and pasta filata. Features - Double-bottomed cradle in which hot water can circulate at a maximum pressure of 3 bar. - Tight lid closure ...

        Turate, Italy
      • Milk analyzer

        Milk analyzer

        • Manufacturer: InventAgri

        Electronic ultrasonic instrument designed for fast and low-cost analysis of milk from cow, sheep, buffalo, goat, etc. The instrument can measure fat content, dry residue, protein, milk density and added water. Di...

        Casinalbo, Italy
      • Automatic or semiautomatic tapping

        Automatic or semiautomatic tapping

        • Manufacturer: Bellucci

        The automatic tapping plant can be installed on both traditional outcrop basins and modern affiorators, and consists of: flow meters, pumps with inverters, fat meters and load cells under the affiorators or mixer...

        Modena, Italy
      • AFEO with internal seal (with

        AFEO with internal seal (with external seal also)

          FIXED SIDE-ENTRY MIXERS, HORIZONTAL AXIS ORTHOGONAL GEARBOX AND MECHANICAL SEAL Side-entry electro-agitators with horizontal or inclined agitator shaft and with mechanical seal single or double according to opera...

          Milan, Italy
        • 5000 LT/H INDUSTRIAL MILK PASTEURIZATION

          5000 LT/H INDUSTRIAL MILK PASTEURIZATION UNIT

            Complete with: 100-liter stainless steel constant level tank stainless steel centrifugal electric pump feeding pasteurizer capacity up to 20,000 lt/h with 20 mt. Of head plate heat exchanger flow rate 3000 lt/h w...

            Schio, Italy
          • INDUSTRIAL MILK PASTEURIZER 12.000 LT/H

            INDUSTRIAL MILK PASTEURIZER 12.000 LT/H

              Features: Platform mounted and interconnected Complete with: Stainless steel constant level tank Centrifugal stainless steel pump capacity up to 25,000 lt/h with 30 mt Heat exchanger plates capacity 12,000 lt / h...

              Schio, Italy

            Overview

            Dairy processing equipment is used to handle and transform raw milk into consumable dairy products such as milk, cheese, yogurt, and butter. This category includes pasteurizers, homogenizers, separators, and packaging machines, all designed to ensure that dairy products are safe, high-quality, and ready for the market.

            FAQ

            What should I consider when buying used dairy processing equipment?

            Evaluate the equipment's condition, age, and maintenance history. Ensure it meets current health and safety standards and check for any necessary upgrades or repairs.

            How can I ensure safe shipping of dairy processing equipment?

            Use specialized shipping services for heavy and delicate machinery. Properly secure and protect the equipment to avoid damage during transit.

            What is the maintenance schedule for dairy processing equipment?

            Regular maintenance involves cleaning and sanitizing the equipment, checking for wear and tear, and ensuring all components are functioning correctly. Follow the manufacturer’s guidelines for detailed maintenance procedures.