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Used size in Spain

  • Work table

    Work table

      Manufactured in stainless steel, quality AISI-304 or 316. Robust construction with a square structure and folded plate, which allows us to make a frame on each shelf to avoid continuous dripping and loss of whey....

      Salamanca, Spain
    • CHEESE MINCER / GRATER

      CHEESE MINCER / GRATER

        A cheese chopper/grater It is the perfect equipment to process cheeses efficiently and with professional results. Designed for cutting or grating cheeses In a variety of sizes and textures, this machine is a must...

        Salamanca, Spain
      • Trusted Seller
        Packaging line for grated cheese

        Packaging line for grated cheese

          Packaging line for grated cheese as well as for fresh vegetables and fruits. It consists of: One URSCHEL RA slicer One URSCHEL CC slicer PYCMO cheese cutter Two stainless steel bucket elevators A Bilwinco multihe...

          Lorquí, Spain
        • Cheese shelf

          Cheese shelf

            Shelving for product finishing, in this case for cheese, made entirely of stainless steel, quality AISI304 and quality AISI316. The quality of the modular shelving is guaranteed by ISO 9001 standards. The elegant...

            Salamanca, Spain
          • 2025 lactomilk 5000,10000, 20000 litros/H

            2025 lactomilk 5000,10000, 20000 litros/H

            • Manufacturer: lactomilk

            At Lactomilk we manufacture high-performance cream separators, designed to optimize the separation process in the dairy industry with maximum precision and durability. 🔹 Available capabilities: ✅ From 1,000 to ...

            Salamanca, Spain
          • Strainer table or strainer table

            Strainer table or strainer table

              Made of AISI304 or AISI316 stainless steel. The draining tables or strainer tables are designed for the separation of whey and curd. These tables have a double drawer, one of them made of smooth stainless steel p...

              Salamanca, Spain
            • plate and tubular pasteurizers

              plate and tubular pasteurizers

              • Manufacturer: Lactomilk

              Lactomilk Pasteurizers – Stainless Steel Technology The Lactomilk pasteurizers They are designed to guarantee the safety and preservation of the nutritional properties of milk through a controlled heating and co...

              Salamanca, Spain
            • Trusted Seller
              2004 Mael Tecnomat Cheese Planer

              2004 Mael Tecnomat Cheese Planer

              • Manufacturer: Tecnomat

              Automatic machine designed for a uniform and dry cleaning of all types of molds and spores in cheeses, by rotating longitudinal and transverse brushes controlled by speed variators and located inside a self-suppo...

              Lorquí, Spain

            Overview

            Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

            FAQ

            What should I consider when buying used cheese processing equipment?

            Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

            How do I ensure safe shipping for cheese processing equipment?

            Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

            What is the maintenance schedule for cheese processing equipment?

            Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.