Used Meat & Poultry Processing in France

MHM Injector

The MHM brine injector is designed to inject brine into meat, poultry or fish, with or without bones, whole or in pieces. 4 models available: MHM 21, MHM 39, MHM 68 and MHM 136. 400 Tri.

Tilting churn MAH PS

The MAH PS tilting churn is designed for vacuum massaging and marinating meat, poultry or fish, with or without bones, whole or in pieces. 5 models available: MAH 3200 PS, MAH 5200 PS, MAH 7200 PS, MAH 10200 PS a...

RVF 300 pushbutton

The RVF 300 vacuum filler is designed for craft, small and medium-sized businesses, with fast production changeovers and minimal meat quantities to process. The RVF 300 features perfect reliability, quick and eas...

Mincer MW

The MW mincer-mixer is appreciated for its power. It effortlessly processes pieces of meat down to -5°c. 10 models available: MW 32-80, MW 114-80, MW 32-120, MW 114-120, MW 52-120, MW 130-120, MW 56-200, MW 160-2...

MPR Churn

The MPR churn is refrigerated. It allows churning, mixing or marinating different types of products such as meat, fish, poultry ... 8 models available : MPR 150, MPR 220, MPR 300, MPR 400, MPR 500, MPR 600, MPR 9...

TAURUS chopper

• Manufacturer: Taurus

The TAURUS mincer is designed to grind fresh and frozen meat down to -20°C to the required granulation. 3 models available: TAURUS W 130, TAURUS W 160 and TAURUS W 200. 400 Tri.

Mincer MWK

The MWK mixer mincer is compact with good basic performance for the production of minced meat, fish or vegetables. 4 models available: MWK 32-45, MWK 114-45, MWK 32-80 and MWK 114-80. Brand: 400 Tri. 50

TN Tenderizer

The TN tenderizer is designed to tenderize and soften meat muscles in order to increase brine absorption surface and product sensitivity. Perfect for cutting hard tissue and muscle tendons. 3 models available: TM...

SV-01 Butcher

Semi-automatic screwer for twist-off caps. Simultaneous vacuuming and screwing (can be upgraded to automation).

Handling arm PA-2

Allows to improve musculoskeletal disorders (M.S.D.)