Used Dairy Processing in Italy

EMOTECA TWIN 250 TOUCH

Medical devices series EMOTECA TWIN equipped with two independent cooling units, that will work as a reciprocating system in the event of failure of one of the two, maintaining performance at the highest leve...

Food Production Units in Containers or Monoblocks

• Manufacturer: InventAgri

For those who do not have suitable premises where dairy processing can be carried out, we can provide prefabricated monoblocks (container type) to customers' specifications. General features: Fully load-bearing a...

Dispenser for Frozen Yogurt and Soft Ice Cream, SPM GT Push and GT Touch

• Manufacturer: Bakeit Italian Food Equipment

Technical data In the Bakeit catalog you can find the perfect soft ice cream and frozen yogurt dispenser for your specific needs. On the one hand, the BKGT dispensers offer intuitive control via a touch control p...

Vertical display freezer for ice cream

• Manufacturer: Bakeit Italian Food Equipment

Technical data The refrigerated cabinet for ice cream trays represents the missing link in your ice cream shop equipment . After the batch freezer, the blast chiller and before the display it is necessary to stor...

Ventilated ice cream counter with reserve

• Manufacturer: Bakeit Italian Food Equipment

Technical data The well-shaped and ventilated ice cream counter with reserve is a flexible solution for every ice cream shop, with the possibility of customizing the number of tubs. This professional ice cream sh...

Ice cream pasteurizer machine

• Manufacturer: Bakeit Italian Food Equipment

Technical data The professional pasteurizers available on Bakeit are the ideal choice for those looking for essential and convenient professional ice cream machines for processing mixes. These machines use a bain...

Commercial pasteurizer and batch freezer for ice cream

• Manufacturer: Bakeit Italian Food Equipment

Technical data Ice cream combo machines are a versatile option for producing a wide range of sweet treats. These multifunctional machines allow you to create ice cream, sorbet, granitas, custards, mousses, puddin...

Professional soft serve ice cream machine with 2 Flavors + Mix

• Manufacturer: Bakeit Italian Food Equipment

Technical data Features of the Soft professional ice cream machine The Soft professional ice cream machine meets the needs of operators who need a professional tool capable of excellent continuous yields to cope ...

Commercial vertical electric ice cream churner

• Manufacturer: Bakeit Italian Food Equipment

Technical data The G20 G30 and G60 vertical batch freezers have been specially designed to produce quality ice cream with extreme simplicity according to the capacity of the most commonly used standard trays. Ver...

PASTOMASTER 120 RTL - CARPIGIANI

• Manufacturer: Carpigiani

Alimentazione elettrica: 400V / 50Hz / 3Ph Potenza installata: circa 6,5 kW (varia leggermente a seconda della configurazione) Struttura: acciaio inox AISI 304 Dimensioni (LxPxH): circa 60 x 110 x 130 cm Peso: ci...

PEB 60 FRIGOMAT PASTEURIZER

Caratteristiche Alimentazione Trifase Condensazione Acqua Produzione per ciclo 60 Kg Carica per ciclo 20-60 Kg Funzione antighiaccio Automatica Tipologia Da pavimento Specifiche tecniche Potenza elettrica 7,2 kW ...

HIBER BLAST CHILLER 7 PANS

NEGATIVE SHOWCASE SANDENINTERCOOL

Number of compartments 1 compartment Number of wings 1 door Indoor unit material Alloy copper Freezer temperature -18° ~ -22°C Electricity supply 220-240V/50Hz Actual capacity 500 L Sizes 67 x 60 x 198 cm Weight ...

CATTABRIGA EFFE 4/B MANTECATOR

DIMENSIONI: Larg 510mm X Prof 695mm X Alt totale 1860mm PESO NETTO: 225Kg POTENZA MOTORE COMPRESSORE: 1,1 Kw POTENZA MOTORE AGITATORE:0,75Kw POTENZA INSTALLATA: 2 Kw POTENZA MOTORE VENTILATORE: 0,13 Kw PRODUZIONE...

Hiber 3-pan countertop blast chiller

Caratteristiche tecniche: Capacità: n°2 capacità vaschette gelato 160x360h120 Capacità: n°3 teglie GN2/3 con passo di 8 cm Capacità abbattimento +90°C → +3°C: 8 kg per ciclo Capacità congelamento +90°C → ‐18°C: 5...