Used processing in Gauteng, South Africa

MT MINERAL SHAKING TABLE (LES-MST350)

Our Range: Concentrate Upgrade: The mineral table is aimed at the heavy minerals market. It was specifically designed for the recovery of precious metals, chromite, heavy mineral sands, electronic waste etc. Why ...

TESCA Fire Alarm Trainer

Features 1. Demonstration of various types of Fire sensors 2. Real time activation of fire alarm system 3. Understanding the sensing techniques of fire sensors 4. Study of Fire alarm system and its accessories 5....

Tea Trolly

BNC Adapter Set

The TBBNC1 BNC accessory set contains 4 pieces BNC to 4mm Banana adapters, 2 pieces BNC to terminal block adapters and a 50 Ohm BNC feed-through termination.

Cable Holders

The TBCH1 and TBCH2 wall mount cable holders are an efficient and neat solution to store laboratory cables. The TBCH1 cable holder is designed with a focus on storing RF cables and oscilloscope probes. The TBCH2 ...

Atomic F.C. Bond Ball Mill (FCBM01)

Specifications: Atomic F.C. Bond Ball Mill Designed by F.C. Bond used in quality control laboratories throughout the world. Can be used in calculating the grind-ability of all ore. The Atomic F.C. Bond Ball Mill ...

DRAINING AND MATURATION

Curd maturation becomes an automated and particularly efficient process, achieving considerable labour savings, total elimination of curd waste and greater optimization of useful spaces.

TILTED CHEESE VATS

The cheese vat are essential if one chooses to start with milk as a raw material. The primary functions are milk coagulation and curd preparation; these phases of the production process are the basis of a traditi...

MELTER PRO 40 / PRO 100

The processed and spreadable cheeses production line is characterized by steam cookers. The product stretching is performed either by steam injection, direct into the product or in the double jacket. Through this...

RICOTTA CURD PRODUCTION, MOULD FILLING, HOMOGENISING AND EXTENDED SHELF LIFE

The machine has been designed and manufactured with a particular focus on being able to obtain products with long shelf life and the possibility to incorporate a greater amount of humidity in the product, during ...

CUTTING AND WRAPPING

ALPMA block cutters always do a good job no matter whether they are in front of a slicing, portioning or grating machine. Exact pre-division, for example of film-ripened Gouda into bars, is a decisive pre-requisi...

FINISHING VATS

The TRU-FINISH™ Curd Table for cheese finishing is available with permanent drain screens and a permanent (CIPable) drain trough, or traditional removable drain screens. Product can be discharged to a RELCO® Curd...

SPRAY DRYING

The Protein Drying System is optimized with a vertical hot air distributor, vibrating well mixed and plug flow beds and baghouse. Other features can be added for specific customer requirements and include: multi ...

PASTEURISATION AND FAT SEPERATION

REDA centrifuges of RE-T serie are specifically designed to skim, clean and standardize milk, cream and whey. These separators are specially built for dairy applications and match very high bowl speeds for the be...

DRAINING BELTS

The goal is to provide the customer with the most hygienic, robust solutions available to suit a wide range of cheeses. Belting is designed and built by our partner specifically for cheese applications, from ther...