ICB Tecnologie Chitalira
- Manufacturer: ICB Tecnologie
CHITALIRA is a range of guitar cutters intended for hard products. These cutters are particularly suited for products containing whole and chopped nuts, semi-frozen desserts, and those products that cannot be pro...
Calcinato, Italy
ICB Tecnologie Filling machine Dosicream
- Manufacturer: ICB Tecnologie
DOSICREAM is a professional dosing filling machine for pastry shops, created to speed up the dosage by injection for products such as cannoli, croissants, bagels, fritters, donuts with cream, jam and chocolate.Do...
Calcinato, Italy
ICB Tecnologie Filling machine Dosicream-3
- Manufacturer: ICB Tecnologie
DOSICREAM-3 is a professional dosing filling machine for pastry shops, created to speed up the dosage by injection for products such as cannoli, croissants, bagels, fritters, donuts with cream, jam and chocolate....
Calcinato, Italy
PM-60
• It mixes cake creams, eggs, any milky desserts and mayonnaise. • 3 different standard mixing handles. • Perfect mixing capability of liquids of various viscosity. • Silent operation. • Stainless steel body. • E...
Agrate Brianza, Italy
P50-E
Rack oven is usefull for dough and food production in bakeries,pastry shops, hotels and resta urants. Electrical or gas heating provide equal temperature in every spot by adjustable air canals and two fans. There...
Agrate Brianza, Italy
P90-G
Rack oven is usefull for dough and food production in bakeries,pastry shops, hotels and resta urants. Electrical or gas heating provide equal temperature in every spot by adjustable air canals and two fans. There...
Agrate Brianza, Italy
PM-20
• It mixes cake creams, eggs, any milky desserts and mayonnaise. • 3 different standard mixing handles. • Perfect mixing capability of liquids of various viscosity. • Silent operation. • Stainless steel body. • E...
Agrate Brianza, Italy
PM-30
• It mixes cake creams, eggs, any milky desserts and mayonnaise. • 3 different standard mixing handles. • Perfect mixing capability of liquids of various viscosity. • Silent operation. • Stainless steel body. • E...
Agrate Brianza, Italy
PM-40
• It mixes cake creams, eggs, any milky desserts and mayonnaise. • 3 different standard mixing handles. • Perfect mixing capability of liquids of various viscosity. • Silent operation. • Stainless steel body. • E...
Agrate Brianza, Italy
MF-60
The feature of the Electric Folded Mini Oven is that each floor can work independently. Because the floors are stone-based, the heat spreads evenly. Temperature and upper temperature) can be set differently on ea...
Agrate Brianza, Italy
MF-90
The feature of the Electric Folded Mini Oven is that each floor can work independently. Because the floors are stone-based, the heat spreads evenly. Temperature and upper temperature) can be set differently on ea...
Agrate Brianza, Italy
DM-2100
Dough funnel is made of stainless stell, The belts are made of special high-durable material. The dough flled into the funnel is taken inside a cylinder by vacuum. The dough can be divided at requested weight wit...
Agrate Brianza, Italy
CM-3200
The main body and rounding plates are made of special aluminum alloy. The aluminum drum rounds the dough in a ball shape by rotating to the clockwise direction. The ventilation system prevents the dough from stic...
Agrate Brianza, Italy
PANTER 180 B
- Manufacturer: Panter
Special stone brick system inside the burning chamber provides maximum effciency with the fuel consumption. Flexibility in consumption of any kind of fuel like diesel, fuel-oil, gas, coal, wood etc. with this ove...
Agrate Brianza, Italy
HYM-50
Fixed bowl and mixing fork made of stainless steel. MODEL HYM-50 Flour Capacity 50 kg Dough Capacity 75 kg Bowl diameter 800 mm Depth 1600 mm Width 1050 mm Height 1000 mm Weight 250 kg Power 1,5 kW
Agrate Brianza, Italy

