Used Confectionery Equipment in Germany

Praline forming machine from – working width 110 mm 19076

Praline forming machine, praline former, -conveyor belt missing -praline moulding machine

mass pump STORK - equipped with a variable drive.

• Manufacturer: Stork

Used. Depositing machine KNOBEL - Type KCM Alpha X 24/48-21. yom 2009

• Manufacturer: Knobel

The Alpha models are highly versatile. Depending on requirements, the depositors are used confectionery businesses as well as in the industrial sector. Thanks to the unique rotary piston system, the highest possi...

Vibration table with plastic support - approx. 1100x620x890mm (length x width x working height).

croquant cooker and mixer - RUFFINATTI type MA-40.

• Manufacturer: Ruffinatti

Machine equipped with a copper kettle and a gas burner.

Drop depositing line WOLF

• Manufacturer: Wolf

The system consists of: DDT-400 WOLF equipped with a double-head casting system for increased output Stainless steel air cooling tunnel WOLF Inlet: 2.5 metres Cooling section: 17.5 metres Outlet: 2 metres

Lens forming machine McIntyre - Type , with approx. 420 mm roller width, year of manufacture 2008

• Manufacturer: McIntyre

5-roll refiner BÜHLER - type SFL 1800, 1800 mm roll width.

• Manufacturer: Bühler

The machine is suitable for milling chocolate and compound masses of most different viscosities and compositions, whereby the five steel rolls are monitored hydraulically. Once the pressing power has been regulat...

Tempering machine SOLLICH - Type 200-FD, built in 1989.

• Manufacturer: Sollich

belt coater Schröter - Type SCC-99 with approx. 1000 mm working width.

• Manufacturer: Schröter

The stainless steel machine for coating nuts, sultanas and similar inlays with chocolate mass. The machine is filled through the front opening, which is closed by a plexiglass door during operation. For emptying,...

tempering machine SOLLICH - type MST-4000

• Manufacturer: Sollich

The large cooling surface of the three cooling stages and the long dwell time of the mass in the machine are decisive for optimal temperature control. An evenly fine crystal structure is achieved by frequently sc...

Tempering machine SOLLICH - Type 200-FD, built in 1985.

• Manufacturer: Sollich

rotary conche PETZHOLDT - type PVW-1000 for approx. 1.000 kg

• Manufacturer: Petzholdt

The machine is suitable for processing low fat and high fat chocolate masses in two steps. In the first step the dry conching and the following liquefaction are carried out. In the second step a de-humidifaction ...

rotary conche PETZHOLDT - type PVS-1000 for approx. 1.000 kg

• Manufacturer: Petzholdt

The machine is suitable for the processing low fat and high fat chocolate masses in two steps. In the first step the dry conching and the following liquefaction are carried out. In the second step a de-humidifact...

Rotary conche PETZHOLDT

• Manufacturer: Petzholdt

The machine is suitable for the processing low fat and high fat chocolate masses in two steps. In the first step the dry conching and the following liquefaction are carried out. In the second step a de-humidifact...