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Used cheese processing in Italy

  • Mini Pasteurizer - Yogurt Maker

    Mini Pasteurizer - Yogurt Maker

    • Manufacturer: InventAgri

    With these small pasteurizers it is possible to pasteurize milk and produce cheese, cottage cheese and yogurt. Suitable for heating up to 90°C. Description: This device works on the principle of bain-marie heatin...

    Casinalbo, Italy
  • Mini dairy with electric heating

    Mini dairy with electric heating

    • Manufacturer: InventAgri

    Pasteurization of milk and production of cheese and yogurt is possible with these mini dairies. Suitable for heating up to 96°C and cooling down to 25-30°C (lower temperatures can be reached by connecting an exte...

    Casinalbo, Italy
  • Mozzarella cutter Inox CE

    Mozzarella cutter Inox CE

    • Manufacturer: Fimar

    Stainless steel body Complete with hopper and protection Power supply V/f/ 230/0.35 Power 0.27 kW Revolutions per minute rpm 140 Hourly production 50 Kg/h Dimensions cm 26x31x34(h) Weight 14 Kg

    $661 USD
    Rome, Italy
  • Disk holder for Vegetable cutter

    Disk holder for Vegetable cutter FIMAR

    • Manufacturer: Fimar

    Rome, Italy
  • Brine Systems

    Brine Systems

      We manufacture complete installations for Grana cheese type blocks salting, with immersion baskets. The solutions we propose are designed to meet the specific customer necessities, by applying the best available ...

      Guastalla, Italy
    • Stainless Steel milk rising Vats

      Stainless Steel milk rising Vats

        We have been manufacturing stainless steel VATS for MILK RISING for many decades and we still propose them to our customers. The vats, available in different configurations, are both suitable for “GRANA” cheese t...

        Guastalla, Italy
      • Hot-chamber trolleys

        Hot-chamber trolleys

          We manufacture stainless steel AISI 316 trolleys for GRANA cheese type blocks drying after salting and before the insertion in maturation room. Trolleys are multi-shelf manufactured with perforated surface and mo...

          Guastalla, Italy
        • Cutting, slicing and gratin machine

          Cutting, slicing and gratin machine L'ORTOLANA -220V

          • Manufacturer: Fimar

          Structure, mouth and collection container in AISI 304 stainless steel Power supply V/f/Hz 220/1/50 Power 0.37 kW Revolutions per minute rpm 310 Capacity liters 7.40 Dimensions cm 28x63x55(h) Weight 27 Kg

          $1,206 USD
          Rome, Italy
        • Vegetable-Cutter Mod. TM-TG Three-phase CE

          Vegetable-Cutter Mod. TM-TG Three-phase CE

          • Manufacturer: Sirman

          $1,414 USD
          Rome, Italy
        • Vegetable Cutter Line GOLD +

          Vegetable Cutter Line GOLD + 3 Discs - Output Kg/h 200

          • Manufacturer: RSTITA

          $1,486 USD
          Rome, Italy
        • Vegetable Cutter Line GOLD +

          Vegetable Cutter Line GOLD + 5 Discs - Output Kg/h 200

          • Manufacturer: RSTITA

          $1,799 USD
          Rome, Italy
        • Vegetable Cutter with 5 discs

          Vegetable Cutter with 5 discs

          • Manufacturer: Beckers

          $843 USD
          Rome, Italy
        • Vegetable Cutter Line TITANIUM +

          Vegetable Cutter Line TITANIUM + 3 DISCS - Output Kg/h 200

          • Manufacturer: RSTITA

          $1,048 USD
          Rome, Italy
        • Cutting, slicing and gratin machine

          Cutting, slicing and gratin machine L'ORTOLANA -380V

          • Manufacturer: Fimar

          Structure, mouth and collection container in AISI 304 stainless steel Power supply V/f/Hz 400/3/50 Power 0.37 kW Revolutions per minute rpm 310 Capacity liters 7.40 Dimensions cm 28x63x55(h) Weight 27 Kg

          $1,174 USD
          Rome, Italy
        • Cutting, slicing and gratin machine

          Cutting, slicing and gratin machine LA ROMAGNOLA-380V

          • Manufacturer: Fimar

          Removable stainless steel AISI 304 casing and inlet Power supply V/f/Hz 380/3/50 Power 0.37 kW Revolutions per minute rpm 255 Dimensions cm 22x61x52(h) Weight 22 Kg

          $645 USD
          Rome, Italy
        34567

        Overview

        Cheese processing equipment is essential for the production of various types of cheese. This category includes machines for pasteurizing milk, cutting curds, draining whey, and aging cheese, among other tasks. These machines are designed to ensure efficiency, consistency, and hygiene in cheese production, catering to both small-scale artisanal producers and large industrial operations.

        FAQ

        What should I consider when buying used cheese processing equipment?

        Check the equipment's age, condition, and maintenance history. Ensure it meets current hygiene and safety standards and consider the capacity and compatibility with your production needs.

        How do I ensure safe shipping for cheese processing equipment?

        Use a specialized transport service for heavy machinery. Ensure the equipment is properly cleaned, disassembled if necessary, and securely packed to avoid damage during transit.

        What is the maintenance schedule for cheese processing equipment?

        Regular maintenance includes cleaning after each use, lubricating moving parts, and inspecting for wear and tear. Follow the manufacturer's guidelines for specific maintenance intervals and procedures.