Food & Beverage Processing » Meat & Poultry Processing » Cutting, Deboning and Trimming » Singapore

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Used automated in Singapore

  • Steen De-boning machine low capacity

    Steen De-boning machine low capacity ST828 machine

    • Manufacturer: Steen

    Our poultry (chicken, turkey, duck) processing machines are ideal for poultry (chicken, duck and turkey) farms, poultry processing factories, poultry distributors, central kitchens that process chickens, ducks an...

    Singapore
  • Steen De-boning + cartilage remover

    Steen De-boning + cartilage remover machine low capacity ST832 machine

    • Manufacturer: Steen

    Our poultry (chicken, turkey, duck) processing machines are ideal for poultry (chicken, duck and turkey) farms, poultry processing factories, poultry distributors, central kitchens that process chickens, ducks an...

    Singapore
  • Steen De-boning machine high capacity

    Steen De-boning machine high capacity ST800 machine

    • Manufacturer: Steen

    Our poultry (chicken, turkey, duck) processing machines are ideal for poultry (chicken, duck and turkey) farms, poultry processing factories, poultry distributors, central kitchens that process chickens, ducks an...

    Singapore
  • Steen Pirzola + De-boning ST840

    Steen Pirzola + De-boning ST840 Machine & Equipment

    • Manufacturer: Steen

    Our poultry (chicken, turkey, duck) processing machines are ideal for poultry (chicken, duck and turkey) farms, poultry processing factories, poultry distributors, central kitchens that process chickens, ducks an...

    Singapore

Overview

Cutting, deboning, and trimming equipment is essential in the meat processing industry. These machines are designed to efficiently and precisely cut, debone, and trim various types of meat, ensuring high-quality results and maximizing yield. They help streamline the meat preparation process, reduce manual labor, and enhance food safety standards.

FAQ

What should I consider when buying cutting, deboning, and trimming equipment?

Consider the machine's capacity, efficiency, and compatibility with the type of meat you'll be processing. Check for features like ease of cleaning, safety mechanisms, and overall build quality.

How do I ensure the equipment is shipped safely to my location?

Use a specialized transport service for heavy and sensitive machinery. Ensure the equipment is properly packaged, secured, and insured during transit.

What is the maintenance schedule for cutting, deboning, and trimming equipment?

Regular maintenance includes cleaning the equipment thoroughly after each use, checking and sharpening blades, and inspecting for any wear or damage. Follow the manufacturer's manual for specific maintenance guidelines and intervals.