New Food & Beverage Processing in Berlin, Germany

Weighing line

Operations: By lifting the shackle during the weighing process, much more accuracy is achieved compared to conventional systems with weighing bridges. At exact adjustments, weighing differences of +/- 0.2% will b...

Breast cap deboning line

Semi Automatic Breast Cap Deboner for whole fillets (butterfly) or half fillets. It contains a raised construction for installation of a belt conveyor underneath the machine. The Deboner is suitable for breasts w...

Single thigh/drum deboner DTD5

The Drobtech chicken thigh deboner has been specially developed for the smaller chicken processing companies. The key design features are machine safety CE and hygiene. The thigh deboner works according to the “d...

Hock plucker/cleaner

Hock Plucker has been developed to remove the feathers of hocks of birds in a poultry processing plant. The machine is designed to function automatically in killing/defeathering line, in which the birds are scald...

Compact 50

The COMPACT 50 is complete solution for Start Poultry Processing with capacity up to 50 birds per 1 hour. COMPACT 50 equipment list: 1.Killing cones with size S-M or L. 2.Killing knife. 3.Drum scalder. 4.Drum plu...

Compact 1500

The COMPACT 1500 is complete "Plug and Play" solution for Start Poultry Processing with capacity up to 1500 birds per 1 hour. The COMPACT 1500 is designed to process broilers with a live weight range of 800 to 30...

Spin chiller

Technical specification: The length and width of the screw chiller depend on the capacity and processed bird size.

Gizzard harvester

Operations: The gizzard processor is a machine to harvest clean peeled gizzards. The machine separate the gizzard from the pre-stomach of a processed poultry, clean the gizzard and remove the horny inner skin. Th...

Outside bird washer

Operations: The outside bird washer is designed for washing hens and chickens in poultry processing lines.

Automatic Thigh and Drum deboner DTD40

Thigh and/or drum deboner DTD40 is regarded as the industry benchmark for delivering highly efficient production of deboned thigh and drumstick meat. The system is characterized by its simplicity of operation and...

Semi-automatic cut up line

• Manufacturer: Drobtech

The poultry cutter is designed for effective and hygienic portioning and filleting of any type of poultry. Design and operation: The cutter-conveyor is made of stainless, acid-resistant steel and food approved pl...

Vent cutter

The vent cutter is developed for use in an eviscerating line. After the slaughter department, the vent and the bursa of the bird are removed. Removing the vent and the bursa is a processing step to prepare the bi...

Beam plucker

Operations: The plucker is designed to form part of the killing line. A killing line consists of various machines, each of which plays a part in the killing process. The birds are transported through the machines...

Modular Semi-automatic line 500/1000/1500/2000bph

• Manufacturer: Drobtech

Presented gallery shown equipment for the capacity of 500 bph (birds per 1 hour), basic but complete poultry processing line. This line has floor mounted, self-standing FRAME-quick and simple installation! Large ...

Air chilling line

Air chilling lines provide an optimum result in the pre-chilling area. Shackles in different versions for one or two birds, hung on one or on both legs provide taylor-made solutions for any application and capaci...