Food & Beverage Processing » Bakery & Pastry Equipment » Sheeters and Moulders » Almac » Emilia-Romagna

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Used Almac Sheeters And Moulders in Emilia-Romagna, Italy

  • Almac FPB

    Almac FPB

    • Manufacturer: Almac

    The machine is completely managed and controlled by a PLC. Dough introduced into the hopper is pushed by two counter-rotating augers through an elbow pipe which is externally heated by a double jacket equipped wi...

    San Cesario sul Panaro, Italy
  • Almac FPB/M

    Almac FPB/M

    • Manufacturer: Almac

    In addition to the possibility to process with a single or double cut, thanks to the presence of an increased moulding section (composed by head and cups), this machine offers the opportunity to produce sizes tha...

    San Cesario sul Panaro, Italy

Overview

Sheeters and moulders are essential machines in the baking and pastry industry, designed to roll out dough to a consistent thickness and shape it into various forms. These machines improve efficiency and ensure uniformity, making them invaluable for bakeries, pizzerias, and other food production facilities.

FAQ

What should I consider when buying a used sheeter or moulder?

Check the machine's age, condition, and maintenance history. Ensure it meets your production needs in terms of capacity and functionality. Inspect for any signs of wear or damage, especially on moving parts.

How do I ensure the sheeter or moulder is shipped safely?

Use a reputable shipping service experienced in handling industrial machinery. Ensure the machine is properly secured and protected against potential transit damage.

What is the maintenance schedule for a sheeter or moulder?

Regular maintenance includes cleaning the machine after each use, lubricating moving parts, and checking for wear and tear. Follow the manufacturer's guidelines for detailed maintenance procedures and intervals.