Overview
Brite tanks are stainless-steel process vessels used to hold, condition and carbonate beverages or store sanitary liquids after primary processing. They have polished interiors, pressure ratings and sanitary fittings for easy cleaning and product integrity. Common options include jacketed heating/cooling, racking arms, valves, sight glasses and CIP ports. Buyers focus on material grade (304 vs 316), surface finish, certification (ASME/3A), weld quality and the condition of valves and seals.
FAQ
What should I check when buying a used brite tank?
Verify capacity, material grade (304/316), interior finish, pressure rating, manway and valve condition, jacket integrity, weld quality and signs of pitting or corrosion. Ask for maintenance records and photos of internals.
What documentation should I request from the seller?
Request material test reports (MTRs), pressure-vessel certifications (ASME), sanitary/3A certificates if applicable, pressure test records, inspection reports and any P&IDs or electrical schematics.
How are brite tanks typically prepared and shipped?
Tanks should be drained, cleaned, and secured on cradles or skids. Protect polished surfaces and fittings, box small parts, tag lift points and provide weight/dimensions. Use flatbed or step-deck trailers and plan for crane or forklift lift at pickup and delivery.
Do I need special permits or equipment for transport?
Check dimensions and weight—oversize or overweight loads may need permits and routing. Arrange appropriate lifting gear, certified riggers and a trailer that supports the tank’s footprint and lifting points.
How is maintenance and cleaning typically handled?
Use CIP (clean-in-place) cycles for routine sanitation, inspect and replace gaskets and seals regularly, passivate stainless surfaces after repairs, pressure-test jackets and fittings, and keep valves, sight glasses and instrumentation calibrated.
